Maryland Food Bank (Program)
Provides food to community based organizations, support, services and education to community food providers. They conduct nutrition and food safety education workshops and networking sessions for food...
All Ages
The Holistic Kitchen, LLC (Program)
The Holistic Kitchen cooks up healing and wellness through custom designed meals and meal plans, including Gluten and Casein Free, to minimize inflammatory response and leave more time for other...
All Ages
Age groups: Infancy (<1), Toddlerhood (1-3), Preschool/Kindergarten (3-5), School Age (6-12), Adolescence (13-21), Adulthood (22+)
Second Harvest of South Georgia (Program)
America's Second Harvest of South Georgia receives donations of food and grocery items from over 300 national food manufactures and distributors in the United States. The Food Bank distributes over 6...
All Ages
Age groups: Infancy (<1), Toddlerhood (1-3), Preschool/Kindergarten (3-5), School Age (6-12), Adolescence (13-21), Adulthood (22+)
What to Do When Food is Running Low - Baltimore (Parent Handouts and Info - Parent)