"Written for children, this book is also an important resource for educators, school nurses, and caregivers on the special needs of children with allergies. Topics include sharing lunches and special parties and events, as well as advice on appropriate snacks that parents can make to share with the entire class. The book also features a quiz for kids to help understand the symptoms and dangers of food allergies, and ten tips for teachers to consider. Also included is a recipe for allergy-free pizza."--Publisher (barnesandnoble.com)
Preschool/Kindergarten (3-5), School Age (6-12)
1999 JayJo Books, L L C
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