How to Get Your Kid to Eat but Not Too Much -- by Ellyn Satter (Author) (Book - Parent)
"This book teaches simple ground rules for developing healthy, happy eating habits. By building on natural instinct, this book teaches that children will get what they need nutritionally, but makes...
Age groups: School Age (6-12), Preschool/Kindergarten (3-5)
What Every Teenager Needs To Know About Good Nutrition (Book - Child)
Designed to help make sure teenagers get the proper nutrition they need to stay healthy. Gives teens a solid understanding of the Food Guide Pyramid, weight control, diet and exercise, fast food, and...
Ages 14 years - 18 years.
USDA Food Pyramid Guidelines for Older Children and Adolescents (Parent Handouts and Info - Parent)
The Pediatric Feeding Disorders Unit (PFDU) offers a unique, comprehensive and interdisciplinary program providing evaluation and treatment of individuals with impairment of oral intake or appetite...
Fit Kit 4 Store List Handout (Parent Handouts and Info - Parent/Child)
Instant breakfast or Pediasure (Parent Handouts and Info - Parent)
Child of Mine: Feeding with love and good sense -- by Ellyn Satter (Author) (Book - Parent)
"This is the book that parents have been waiting for. It expertly combines solid nutrition theory with practical advice for feeding infants and toddlers... ."---Journal of Nutrition Education
Age groups: Infancy (<1), Toddlerhood (1-3)
"A frank, streetwise "Our Bodies, Ourselves" for young men and women, this guide answers the questions young people are asking--about sexuality, drugs, alcohol, fitness and nutrition, and much more."...
Age groups: Adolescence (13-21)
The Tao of Nutrition -- by Maoshing Ni, Cathy McNease, Hua-Ching Ni (Authors) (Book)
"The Tao of Nutrition presents the wisdom of the ancient Chinese who were very much in tune with their bodies and their environment. They lived by the principle of being in harmony with Nature and...
Age groups: Adulthood (22+)
Fats for a Healthy Body -- by Jillian Powell (Author) (Book - Parent/Child)
"Discusses what fats are, how they are absorbed and stored in the body, how the body uses fats, and health problems caused by fats. " -Card Catalog Description
Ages 9 years - 12 years.